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- Amount52%—
- Serving nutrition facts total fat 5g saturated fat 3.5g 18% 16 servings per container trans fat 0g % daily value* amount24%—
- Serving 6% % daily valu total carbohydrate 1g 0% cholesterol 15mg 5% total sugars <1g dietary fiber 0g 60 sodium 270mg 12% protein 3g includes og added sugars serving size 2 tbsp12%—
- Calories per serving vitamin d 0 mcg 0% iron 0 mg 0% calcium6%—
- Potassium 250mg 6% edents american cheese3%—
- Soured milk1.5%—
- Skimmed milk0.8%—
- E3390.4%⚠ Low
- Salt0.2%—›
- Enzyme<0.1%—›
- Colour<0.1%—
- Water<0.1%—›
- T centrate with spices<0.1%—
- Water—›
- Tomato concentrate—
- Salt—›
- E330—
- Basil—›
- Jalapeño pepper—›
- Jalapeño peppers—›
- Negar—
- E509—
- Bell peppers—
- Garlic—›
- Cumin—›
- White pepper—›
- E211⚠ Moderate
- Preservate te preservative—
- E339ii—
- Be kept refrigerated to maintain safety pancho's mexican foods inc—
- Howww.panchoschee 105 3rd street—
- Monroe—
- Wi 53566—
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amount/serving nutrition facts total fat 5g saturated fat 3.5g 18% 16 servings per container trans fat 0g % daily value* amount/serving 6% % daily valu total carbohydrate 1g 0% cholesterol 15mg 5% total sugars <1g dietary fiber 0g 60 sodium 270mg 12% protein 3g includes og added sugars serving size 2 tbsp. (29g) calories per serving vit.d 0 mcg 0% iron 0 mg 0% calcium 120 mg 10% - potassium 250mg 6% edents american cheese (cultured milk, skim milk, sodium phosphate, salt, enzymes, artificial color, water, t centrate with spices (water, tomato paste, salt, citric acid, basil) jalapeño pepper slices (jalapeño peppers, negar, calcium chloride), bell peppers, granulated garlic, cumin, white pepper, sodium benzoate (preservate te preservative, disodium phosphate. contains: milk be kept refrigerated to maintain safety pancho's mexican foods inc., howww.panchoschee 105 3rd street, monroe, wi 53566
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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