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  3. Celebration Platter, Holiday Brownie Combo Platter
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Mjay's Specialty Baked Foods Inc.·0032913038511

Celebration Platter, Holiday Brownie Combo Platter

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Brownie50%—
  • Icing sugar25%—
  • Sugar12.5%—›
  • Flour6.3%—›
  • Wheat flour3.1%—›
  • E3751.6%—
  • Iron0.8%—›
  • Thiamin mononitrate0.4%—›
  • E1010.2%—
  • Folic acid0.2%—›
  • Water3.1%—›
  • Palm oil1.6%—›
  • Soya oil0.8%—›
  • Cocoa0.4%—›
  • Corn syrup0.2%—›
  • Corn syrup solids<0.1%—›
  • Egg white<0.1%—›
  • Salt<0.1%—›
  • E150a<0.1%—
  • Raising agent—
  • E500ii—
  • E541—
  • Dextrose—›
  • Soya lecithin—›
  • Corn starch—›
  • Artificial flavouring—
  • Skimmed milk powder—
  • E129⚠ High
  • Red velvet brownie25%—
  • Flour12.5%—›
  • Wheat flour6.3%—›
  • E3753.1%—
  • Iron1.6%—›
  • Thiamin mononitrate0.8%—›
  • E1010.4%—
  • Folic acid0.4%—›
  • Icing sugar12.5%—
  • Sugar6.3%—›
  • Water3.1%—›
  • Palm oil1.6%—›
  • Cocoa0.8%—›
  • Corn syrup0.4%—›
  • Corn syrup solids0.2%—›
  • Soya oil<0.1%—›
  • Egg white<0.1%—›
  • Corn starch<0.1%—›
  • Salt<0.1%—›
  • E150a—
  • Dextrose—›
  • Raising agent—
  • E500ii—
  • E541—
  • E129⚠ High
  • Soya lecithin—›
  • Artificial flavouring—
  • Skimmed milk powder—
  • Chocolate icing—
  • Sugar—›
  • Water—›
  • Palm oil—›
  • High fructose corn syrup—›
  • Corn syrup—›
  • Cocoa—›
  • Soya oil—›
  • E471—
  • E435—
  • Salt—›
  • E281⚠ Low
  • E200—
  • Preservative—
  • Soya lecithin—›
  • E150a—
  • Dextrose—›
  • Corn starch—›
  • Natural and artificial flavouring—
  • E466⚠ Low
  • E415—
  • Cream cheese icing—
  • Sugar—›
  • Cream cheese—
  • Pasteurized milk and cream—
  • Lactic ferments—
  • Salt—›
  • E410—
  • Palm oil—›
  • Corn starch—›
  • Dextrose—›
  • Food starch-modified—›
  • E490—
  • Water—›
  • E471—
  • Salt—›
  • E405—
  • E414—
  • Maltodextrin—›
  • E415—
  • E330—
  • E202—
  • Preservative—
  • E435—
  • Artificial flavouring—
  • Soya oil—›
  • Corn oil—›
  • E160ai—
  • Colour—
  • E307—
  • Preservative—
  • White icing—
  • Sugar—›
  • Water—›
  • Corn syrup—›
  • Palm oil—›
  • Sunflower oil—›
  • Hydrogenated cottonseed oil—›
  • E435—
  • E471—
  • Salt—›
  • Soya oil—›
  • E281⚠ Low
  • E200—
  • Preservative—
  • E171⚠ High
  • Colour—
  • Soya lecithin—›
  • Invert sugar syrup—›
  • Natural and artificial flavouring—
  • Dextrose—›
  • Corn starch—›
  • Red color—
  • Water—›
  • High fructose corn syrup—›
  • E422—
  • Sugar—›
  • E129⚠ High
  • Modified food starch—›
  • E127⚠ Moderate
  • E102⚠ High
  • E407⚠ Low
  • E202—
  • E211⚠ Moderate
  • Preservative—
  • E415—
  • E330—
  • Green color—
  • Water—›
  • High fructose corn syrup—›
  • E422—
  • E102⚠ High
  • Sugar—›
  • Modified food starch—›
  • E133⚠ Moderate
  • E330—
  • E211⚠ Moderate
  • E202—
  • Preservative—
  • E407⚠ Low
  • E415—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Brownie (powdered sugar, sugar, enriched bleached flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, cocoa [processed with alkali], corn syrup, corn syrup solids, dried egg whites, salt, caramel color, leavening [baking soda, sodium aluminum phosphate], dextrose, soy lecithin, corn starch, artificial flavor, nonfat dry milk, red 40), red velvet brownie (enriched bleached flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), powdered sugar, sugar, water, palm oil, cocoa [processed with alkali], corn syrup, corn syrup solids, soybean oil, dried egg whites, corn starch, salt, caramel color, dextrose, leavening [baking soda, sodium aluminum phosphate), red 40, soy lecithin, artificial flavor, nonfat dry milk), chocolate icing (sugar, water, palm oil, high fructose corn syrup, corn syrup, cocoa [processed with alkali], soybean oil, mono & diglycerides, polysorbate 60, salt, sodium propionate and sorbic acid [preservatives], soy lecithin, caramel color, dextrose, corn starch, natural and artificial flavor, cellulose gum, xanthan gum), cream cheese icing (sugar, cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum], palm oil, corn starch, dextrose, food starch-modified, propylene glycol, water, mono & diglycerides, salt, propylene glycol alginate, arabic gum, maltodextrin, xanthan gum, citric acid, potassium sorbate [preservative], polysorbate 60, artificial flavor, soybean oil, corn oil, beta carotene [for color], alpha tocopherols [preservative]), white icing (sugar, water, corn syrup, palm oil, sunflower oil, hydrogenated cottonseed oil, polysorbate 60, mono & diglycerides, salt, soybean oil, sodium propionate and sorbic acid [preservatives], titanium dioxide [for color], soy lecithin, invert syrup, natural and artificial flavor, dextrose, corn starch), red color (water, high fructose corn syrup, glycerine, sugar, red 40, modified food starch, red 3, yellow 5, carrageenan, potassium sorbate and sodium benzoate [preservatives], xanthan gum, citric acid), green color (water, high fructose corn syrup, glycerine, yellow 5, sugar, modified food starch, blue 1, citric acid, sodium benzoate and potassium sorbate [preservatives], carrageenan, xanthan gum).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03PALM OILCompoundNot assessed
  4. 04COCOACompoundNot assessed
  5. 05CORN SYRUPCompoundNot assessed
  6. 06Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08ALBUMENCompoundNot assessed
  9. 09STARCH 1551CompoundNot assessed
  10. 10Starch, oxidizedCompoundNot assessed
  11. 11AmylodextrinCompoundNot assessed
  12. 12CORN STARCHCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  15. 15GLUCOSECompoundNot assessed
  16. 16DEXTROSECompoundNot assessed
  17. 17SOYBEAN LECITHINCompoundNot assessed
  18. 18Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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