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- Vegetable oil blend53.8%—
- Canola28.2%—›
- Oil12.8%—›
- Palm oil6.4%—›
- And OLIVE OIL6.4%—›
- S12.8%—
- Water23.1%—›
- Contains less than 2% of salt11.5%—
- Pea protein5.8%—›
- Natural and artificial flavouring2.5%—
- Sunflower lecithin1.6%—›
- Retinyl palmitate0.8%—›
- E160ai0.4%—
- Colour0.4%—
- Vitamin d0.2%—›
- Monoglycerides of vegetable fatty acids0.1%—
- Emulsifier0.1%—
- E202<0.1%—
- E270<0.1%—
- E385<0.1%—
- To protect freshness<0.1%—
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VEGETABLE OIL BLEND (CANOLA, PALM, AND OLIVE OILS), WATER, CONTAINS LESS THAN 2% OF SALT, PEA PROTEIN, NATURAL AND ARTIFICIAL FLAVORS, SUNFLOWER LECITHIN, VITAMIN A PALMITATE, BETA-CAROTENE (COLOR), VITAMIN D, MONOGLYCERIDES OF VEGETABLE FATTY ACIDS (EMULSIFIER); AND POTASSIUM SORBATE, LACTIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FRESHNESS).
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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