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- Lactose reduced non fat milk53.1%—
- Sugar11.8%—›
- Corn syrup11.8%—›
- Cultured non fat milk11.6%—
- Cream5.8%—›
- Black cherry2.9%—›
- Contains less than 2% of non fat milk powder1.5%—
- Water0.7%—›
- E2700.4%—
- Fruit juice0.2%—›
- Vegetable juice<0.1%—›
- E160ai<0.1%—
- Colour<0.1%—
- E410<0.1%—
- Natural flavouring<0.1%—
- E330—
- CONTAINS ACTIVE YOGURT CULTURES INCLUDING lactobacillus acidophilus—
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LACTOSE REDUCED NON FAT MILK, SUGAR, CORN SYRUP, CULTURED NON FAT MILK, CREAM, BLACK CHERRIES, CONTAINS LESS THAN 2% OF NON FAT MILK POWDER, WATER, LACTIC ACID, FRUIT JUICE, VEGETABLE JUICE AND BETA CAROTENE (FOR COLOR), LOCUST BEAN GUM, NATURAL FLAVOR, CITRIC ACID. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. ACIDOPHILUS.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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