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CORN SYRUP, SUGAR, GELATIN, FUMARIC ACID, WHITE GRAPE JUICE FROM CONCENTRATE, ACID, LACTIC ACID, CALCIUM LACTATE, GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS, TITANIUM DIOXID COLOR), SILICON DIOXIDE (ANTICAKING AGENT), ARTIFICIAL COLORS (RED 40, YELLOW 5, YELLOW & D PACKAGED IN A FACILITY THAT PROCESSES WHEAT, MILK, EGGS, SOY, PEANUTS, AND TREE NUTS (ALM BRAZIL NUTS, CASHEWS, COCONUT, MACADAMIA NUTS, PECANS, PISTACHIOS, WALNUTS).
Food health
Per-ingredient concern · chemical identity, not food safety
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