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Greenveil's read: consider avoiding.
Crust: (Wheat Flour, Water, Soybean Oil, Sugar, White Cornmeal, Yellow Cornmeal, Dough Conditioners [Wheat Flour, Dextrose, Datem, Soybean Oil, Ascorbic Acid, Enzymes, L-Cysteine], Yeast, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Tomato Puree, Water, Seasoning [Salt, Spices, Sugar, Garlic Powder], Romano Cheese [Pasteurized Cow'S Milk, Cheese Cultures, Salt, Enzymes]), Mild Italian Sausage Topping (Pork, Spices, Water, Salt, Corn Syrup Solids, Paprika, Sugar, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice Solid, Lemon Oil], Bha, Bht, Citric Acid), Garlic, Seasoning (Spices [Oregano, Pepper, Basil], Maltodextrin, Onion & Garlic, Soybean Oil, Parsley).
Food health
Per-ingredient concern · chemical identity, not food safety
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