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Greenveil's read: consider avoiding.
SOYBEAN OIL, WATER, CULTURED LOWFAT BUTTERMILK, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% EGG YOLK, ONION JUICE, GARLIC JUICE, PHOSPHATE ACID, NATURAL FLAVOR, XANTHAN GUM, SPICE, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), DISODI
Food health
Per-ingredient concern · chemical identity, not food safety
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