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Greenveil proxy cache
Asset write on fetch
- Flour56.3%—›
- Wheat flour29%—›
- Barley malt flour13.6%—›
- E3756.8%—
- Reduced iron3.4%—›
- Thiamin mononitrate1.7%—›
- E1010.9%—
- Folic acid0.9%—›
- Water21.9%—›
- Sugar3.5%—›
- Whole wheat flour3.5%—
- Wheat bran3.5%—›
- Contains less than 2% of each of the following3.5%—
- Sat3.5%—
- Wheat flour3.5%—›
- Degerminated yellow corn4.3%—
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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHOLE WHEAT FLOUR, WHEAT BRAN, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SAT, WHEAT FLOUR, DEGERMINATED YELLOW CORN
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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