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  2. Breaded Mozzarella Sticks
Breaded Mozzarella Sticks
FarmRich·0041322224699

Breaded Mozzarella Sticks

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Low moisture part skim mozzarella cheese58.3%—
  • Pasteurized semi skimmed milk20.8%—
  • Lactic ferments10.4%—
  • Salt—›
  • Enzyme—›
  • Fortified wheat flour—
  • E375—
  • Reduced iron—›
  • Thiamin mononitrate—›
  • E101—
  • Folic acid—›
  • Whey—›
  • Soya oil—›
  • Water—›
  • Yellow corn flour—
  • Modified corn starch—›
  • Salt—›
  • Raising agent—
  • E450i—
  • E500ii—
  • Dehydrated onions—
  • Garlic—›
  • Sugar—›
  • Spice—›
  • E461—
  • E150a—
  • Yeast—›
  • Artificial flavouring—
  • E160c—
  • Colour—
  • E41210.4%—
  • Ammonia caramel (E150C)⚠ Moderate
  • Diphosphates (E450)⚠ Low
Show original label text

low moisture part skim mozzarella cheese, pasteurized part skim milk, cheese cultures, salt, enzyme, enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, whey, soybean oil, water, yellow corn flour, modified cornstarch, salt, leavening, sodium acid pyrophosphate, baking soda, dehydrated onions, dehydrated garlic, sugar, spices, methylcellulose, caramel color, dried yeast, artificial flavors, paprika extract, color, guar gum

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed
  2. 02Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  3. 03Hydratase, phosphoenolpyruvateCompoundNot assessed
  4. 04IRONCompoundNot assessed
  5. 05THIAMINE NITRATECompoundNot assessed
  6. 06FOLIC ACIDActiveNot assessed
  7. 07Whey, protein-freeCompoundNot assessed
  8. 08WHEYCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10AQUAHydrationNot assessed
  11. 11HETASTARCHCompoundNot assessed
  12. 12GARLICCompoundNot assessed
  13. 13SUGARCompoundNot assessed
  14. 14SPICECompoundNot assessed
  15. 15YEASTCompoundNot assessed

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