Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, PALM KERNEL FAT, LOW-FAT COCOA, WHEAT FLOUR, VEGETABLE OILS (SUNFLOWER, PALM, RAPESEED), WHEAT STARCH, BUTTER OIL, ALMONDS, DRIED EGG WHITE, SKIM MILK, MILK, SOY LECITHIN, YEAST, LACTOSE, INVERT SUGAR SYRUP, SALT, BA
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.