Mini-Muffins by Pearl River Pastry Company · Greenveil
Saving recent analysis Products Snacks Mini-Muffins Mini-Muffins Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 21 Evidence· 0 Regulatory· 0 Alternatives· 0
Non-gmo sugar 52.5% — Non-gmo flour 23.8% — Rice milk 11.9% — Filtered water 5.9% — Brown rice 3% — › Partially milled 3% —
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Ingredient content
Normalized label parsed
21 items
Canola oil
1.5%
—
Safflower oil 0.7% — › Sunflower oil 0.4% — ›
E341iii 0.2% — Sea salt <0.1% — › Retinyl palmitate <0.1% — › Vitamins <0.1% — › Ergocalciferol <0.1% — › Vitamin b12 — › Blueberry — ›
Non-gmo canola oil — Salt —
Non-gmo baking powder — E341i — E500ii — E500ii — Non-gmo corn starch —
E500ii — E500ii —
Lemon flavouring —
Calcium phosphates (E341) Show original label text non-gmo sugar, non-gmo flour, non-gmo and organic rice milk (filtered water, brown rice [partially milled], expeller pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12), blueberries, non-gmo canola oil, salt, non-gmo baking powder (monocalcium phosphate, sodium bicarbonate [baking soda], non-gmo corn starch), baking soda (sodium bicarbonate), lemon flavor,
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Calcium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
