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Bistro Bites
Hillshire Snacking·0044500000177

Bistro Bites

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Pork51.9%—›
  • Dextrose24%—›
  • Salt1.2%—›
  • Contains 2% and Less Of1.2%—
  • Spice1.2%—›
  • Wine1.2%—›
  • E3921.2%—
  • Lactic ferments1.2%—
  • E3011.2%—
  • Garlic1.2%—›
  • E2501.2%⚠ High
  • WHITE CHEDDAR CHEESE Ingredients1.2%—
  • Cheddar Cheese0.6%—
  • Milk0.6%—›
  • Lactic ferments1.2%—
  • Salt1.2%—›
  • Enzyme1.2%—›
  • Potato Starch1.2%—›
  • Anti caking agent1.2%—
  • E460ii1.2%—
  • Anti caking agent1.2%—
  • CHOCOLATE ALMONDS Ingredients1.2%—
  • Milk Chocolate0.6%—
  • Sugar0.6%—›
  • Cocoa Butter1.2%—›
  • Whole Milk1.2%—
  • Cocoa paste1.2%—
  • Soya lecithin1.2%—›
  • An Emulsifier1.2%—
  • Vanilla1%—›
  • Almonds0.5%—›
  • Sunflower Oil0.2%—›
  • Confectioner's Polish0.1%—
  • Tapioca Starch<0.1%—
  • Sugar<0.1%—›
  • E330<0.1%—
  • E200—
  • Water—›
  • Confectioner's Glaze0.1%—
  • E9040.1%—
Show original label text

Pork, Dextrose, Salt, Contains 2% Or Less Of: Spices, Wine, Rosemary Extract, Lactic Acid Starter Culture, Sodium Ascorbate, Granulated Garlic, Sodium Nitrite. WHITE CHEDDAR CHEESE Ingredients: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking). CONTAINS: MILK. CHOCOLATE ALMONDS Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Soy Lecithin (an Emulsifier), Vanilla), Almonds, Sunflower Oil, Confectioner's Polish (Tapioca Starch, Sugar, Citric Acid, Sorbic Acid, Water), Confectioner's Glaze (Shellac). CONTAINS: ALMONDS, MILK, SOY.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01PORKCompoundNot assessed
  2. 02GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  3. 03GLUCOSECompoundNot assessed
  4. 04DEXTROSECompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06WINECompoundNot assessed
  7. 07GARLICCompoundNot assessed
  8. 08Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  9. 09Hydratase, phosphoenolpyruvateCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11COCOA BUTTERCompoundNot assessed
  12. 12SOYBEAN LECITHINCompoundNot assessed
  13. 13Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  14. 14VANILLACompoundHigh concern
  15. 15ALMONDCompoundNot assessed
  16. 16SUNFLOWER OILCompoundNot assessed

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