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Aged Cheddar Gourmet Spreadable Cheese
Greenveil's read: consider avoiding.
- Critical
- Cheddar cheese58.3%—
- Milk31.3%—›
- Lactic ferments13.5%—
- Salt6.8%—›
- Enzyme6.8%—›
- Water cream whey20.8%—
- E33910.4%—
- Natural cheddar flavouring2.5%—
- E2822.5%⚠ Low
- Preservative2.5%—
- Apo-carotenal for color5.4%—
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CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER CREAM WHEY, SODIUM PHOSPHATE, NATURAL CHEDDAR CHEESE FLAVOR, CALCIUM PROPIONATE (PRESERVATIVE), APO-CAROTENAL FOR COLOR
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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