Pecan Shortbread by Delicious Bakery · GreenveilSaving recent analysisPecan Shortbread
Greenveil's read: acceptable.
- Food health
- Moderate
- Chemical concern
- Not assessed
Flour56.3%—›
Wheat flour29.2%—- E37513.5%—
Reduced iron6.8%—
Thiamin mononitrate3.4%—- E101
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
8 items
1.7%
—
Folic acid1.7%—
Vegetable oil21.9%—›CONTAINS ONE and MORE OF THE FOLLOWING10.9%—
Canola oil10.9%—
Corn oil5.5%—
Palm oil2.7%—
Soya oil2.7%—
Sugar10.9%—›
Pecan nut5.5%—›
Eggs2.7%—›
Salt1.4%—›Show original label text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, PALM OIL, SOYBEAN OIL), SUGAR, PECANS, EGGS, SALT, LEAVENING (SODIUM BICARBONATE,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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