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Sliced Sharp Cheddar Cheese
Greenveil's read: consider avoiding.
- Critical
- Pasteurised milk72.5%—
- Lactic ferments13.7%—
- Salt0.8%—›
- Enzyme0.8%—›
- E160b12.1%⚠ Low
- Vegetable pigment12.1%—
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Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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