Baked beans by Burnham & Morrill · GreenveilSaving recent analysisBaked beans
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
- Baked small pea beans in sauce containing water81.7%—
Sugar5%—›
Molasses5%—›- Bacon4.2%—
- With water2.1%—
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Ingredient content
Normalized label parsed
12 items
Salt
0.4%
—
Sugar0.4%—› Smoke flavouring0.4%—E3390.4%—E3160.2%—E2500.2%⚠ High
Salt0.4%—›Corn starch-modified0.4%—› Dehydrated onion0.4%—
Spice0.4%—›
Brown sugar0.4%—› Natural smoke flavouring0.4%—
Dried garlic0.4%—› Natural flavouring1.2%—Show original label text
Baked small pea beans in sauce containing water, sugar, molasses, cooked bacon (cured with water, salt, sugar, smoke flavor, sodium phosphate, sodium erythorbate, sodium nitrite), salt, corn starch-modified, dried onion,spice,brown sugar, natural smoke flavor, dried garlic, natural flavor.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.