Louisiana Tortilla, Gourmet Tortilla Chips by El-Matador Foods Inc. · GreenveilSaving recent analysis
El-Matador Foods Inc. EFEl-Matador Foods Inc.
VerdictAcceptableLouisiana Tortilla, Gourmet Tortilla Chips
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2no flagged additive — nutrition alone capped at moderate
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
- SOYBEAN
- COTTONSEED OIL
- SALT
- CI 10020
- KI202(1)
- blue dye
- Copper, [29H,31H-phthalocyaninato(2-)-.kappa.N29,.kappa.30,.kappa.31,.kappa.32]-, (butylamino)sulfonyl [(2-ethylhexyl)amino]sulfonyl derivs.
- 9,10-Anthracenedione, 1,4-diamino-, N,N'-mixed 2-ethylhexyl and Me and pentyl derivs.
- SOLVENT BLUE 35
- C.I. Solvent Blue 98
- 1,4-Bis(2-ethyl-6-methylanilino)anthracene-9,10-dione
- Solvent Blue 5
Ingredients (8)
- Stone ground white corn56.25%—
- Soybean21.875%—›
- Cottonseed oil10.9375%—›
- Salt0.75875%—›
- Green dye0.75875%—›
- Blue dye0.75875%—›
- Trace of lime0.75875%—
- Calcium hydroxide0.75875%—
- Tbhq7.902499999999975%—
- To protect flavor7.902499999999975%—
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Stone ground white corn, soybean and/or cottonseed oil, salt, green dye, blue dye, trace of lime (calcium hydroxide), tbhq (to protect flavor).
No ingredient drivers are available for this product.