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Greenveil's read: consider avoiding.
Bread crumbs (enriched flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], high fructose corn syrup, salt, partially hydrogenated vegetable shortening [contains one or more of the following: soybean oil, cottonseed oil], yeast, preservative [calcium propionate], yeast nutrients [monocalcium phosphate, calcium sulfate, ammonium sulfate], corn syrup, soy lecithin, soy flour), maltodextrin, soybean oil, salt, contains 2% or less of: colors (paprika beet powder), spice natural flavor, dehydrated garlic dehydrated onion.
Food health
Per-ingredient concern · chemical identity, not food safety
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