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- Wheat flour52.6%—›
- Water23.7%—›
- Sourdough11.8%—
- Rye four5.9%—
- Water3%—›
- Bacterial culture3%—
- Whole and ground brown fax seeds5.9%—
- Oat flakes3%—
- Sunflower seeds1.5%—›
- Golden flax seeds0.7%—
- Yeast0.4%—›
- Concentrated grape juice0.2%—
- Sea salt<0.1%—›
- Apple cider vinegar<0.1%—›
- Wheat bran<0.1%—›
- Durum wheat semolina<0.1%—›
- Barley malt flour—›
- Millet seeds—›
- Wheat starch—›
- Natural citric acid—
- Whole wheat flour—
- Enzyme—›
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Wheat flour, Water, Organic sourdough (Organic whole grain rye four, Water, Bacterial culture), whole and ground brown fax seeds, Rolled oats, Sunflower seeds, Golden flax seeds, Yeast, Raisin juice concentrate, Sea salt, Apple cider vinegar, Wheat bran, Durum semolina, Malted barley flour, Millet seeds, Cultured wheat starch, Natural citric acid, Organic whole wheat flour, Enzymes. Contains: Wheat, Rye, Oat, Barley. May Contain: Tree Nuts.
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Per-ingredient concern · chemical identity, not food safety
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