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Barbecue Sauce & 6 Boneless Rib Shaped Patties
Greenveil's read: consider avoiding.
- High
- Barbecue sauce75.4%—
- Tomato puree75.4%—
- Sugar6.1%—›
- Contains less than 2% of the following0.7%—
- Salt0.7%—›
- Modified corn starch0.7%—›
- Spice0.7%—›
- Paprika0.7%—›
- E4150.7%—
- Onion0.7%—›
- Garlic0.7%—›
- E150a0.7%—
- Spice extract0.7%—›
- Soya oil0.7%—›
- Vinegar0.7%—›
- Pork0.7%—›
- Chicken rib shaped patties0.7%—
- Pork0.7%—›
- Chicken0.7%—›
- Water0.7%—›
- Textured soy protein0.7%—
- Contains less than 2% of the following0.7%—
- Tomato0.7%—›
- Sugar0.7%—›
- Salt0.7%—›
- E3390.7%—
- Vinegar0.7%—›
- Maltodextrin0.3%—›
- Modified food starch0.2%—›
- Vinegar0.2%—›
- Hydrolysed soy protein0.7%—
- Spice0.7%—›
- Onion0.7%—›
- Garlic0.7%—›
- Wheat flour0.7%—›
- Skimmed milk powder0.7%—
- Natural hickory smoke flavor0.7%—›
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Barbecue sauce: tomato puree, sugar, contains less than 2% of the following: salt, modified corn starch, spices, paprika, xanthan gum, onion and garlic powder, caramel color, spice extract, soybean oil, vinegar. pork and chicken rib shaped patties: pork, chicken, water, textured soy protein concentrate, contains less than 2% of the following: tomato powder, sugar, salt, sodium phosphate, vinegar powder (maltodextrin, modified food starch, vinegar solids), hydrolyzed soy protein, spices, onion powder, garlic powder, wheat flour, nonfat dry milk, natural hickory smoke flavor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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