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Greenveil's read: consider avoiding.
Cream, milk, skim milk, brownies (sugar, cocoa processed with alkali, butter (cream, salt), water, wheat flour, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin), nonfat dry milk, pasteurized eggs, corn starch, butter oil, xanthan gum, soy lecithin, natural flavor), fudge sauce (sugar, milk, skim milk, cocoa, unsweetened chocolate, butter (cream, salt), corn starch, salt, soy lecithin, pectin, vanilla, baking soda, xanthan gum, citric acid), sugar, egg yolks, vanilla, carob bean gum, guar gum, carrageenan.
Food health
Per-ingredient concern · chemical identity, not food safety
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