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Greenveil proxy cache
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- Water51.9%—›
- Vegetable oil24.1%—›
- Soya bean12%—›
- Canola12%—›
- Sugar1.7%—›
- Less than 2% of1.7%—
- Peppers0.8%—›
- Habanero chili0.8%—
- Arbol1.7%—
- Cayenne pepper1.7%—›
- Cayenne pepper sauce1.7%—
- Cayenne peppers0.8%—›
- Vinegar0.4%—›
- Water0.2%—›
- Salt0.1%—›
- Garlic0.1%—›
- Chili pepper1.7%—›
- Garlic1.7%—›
- Onion1.7%—›
- Buttermilk1.7%—›
- Egg yolk1.7%—›
- Salt1%—›
- Natural flavouring1%—
- Spice1%—›
- Red bell pepper1%—›
- Paprika1%—›
- Maltodextrin1%—›
- E6210.7%⚠ Moderate
- Modified food starch0.4%—›
- E4150.2%—
- Vinegar<0.1%—›
- E338<0.1%⚠ Low
- E200<0.1%—
- Calcium disodium edta added to preserve freshness<0.1%—
- E631—
- Guanylate—
Show original label text
Water, vegetable oil (soybean and/or canola), sugar, less than 2% of: peppers (habanero, arbol, cayenne)*, cayenne pepper sauce (cayenne peppers, vinegar, water, salt, garlic*), chili pepper extracts, garlic*, onion*, buttermilk, egg yolk, salt, natural flavors, spices, red bell pepper*, paprika, maltodextrin, monosodium glutamate, modified food starch, xanthan gum, vinegar, phosphoric acid, sorbic acid and calcium disodium edta added to preserve freshness, disodium inosinate and guanylate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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