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  3. Iced cake marshmallow devil's food
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Entenmann's, Bimbo Bakeries Usa Inc.·0072030000749

Iced cake marshmallow devil's food

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar51.5%—›
  • Water24.2%—›
  • Wheat flour12.1%—›
  • Eggs6.1%—›
  • Palm oil3%—›
  • Soya oil1.5%—›
  • Invert sugar0.8%—›
  • Cocoa0.4%—›
  • E4220.2%—
  • Whey<0.1%—›
  • Corn syrup<0.1%—›
  • Modified corn starch<0.1%—›
  • Vegetable fat<0.1%—
  • Palm oil<0.1%—›
  • Artificial flavouring—
  • Raising agent—
  • E500ii—
  • E541—
  • E521—
  • Dextrose—›
  • Salt—›
  • E471—
  • Glyceryl lactoesters of fatty acids—
  • Rice starch—›
  • Egg white—›
  • E202—
  • Preservative—
  • E435—
  • E170i—
  • E415—
  • E516—
  • E440a—
  • E336i—
  • Tapioca starch—
  • E406—
  • E339ii—
  • E410—
  • Soya flour—›
  • Sodium phosphates (E339)⚠ Low
Show original label text

Sugar, water, bleached wheat flour, eggs, palm oil, soybean oil, invert sugar, cocoa (processed with alkali), glycerin, whey, corn syrup, modified cornstarch, vegetable shortening (palm oil), artificial flavors, leavening (baking soda, sodium aluminum phosphate, sodium aluminum sulfate), dextrose, salt, mono - and diglycerides, glyceryl lactoesters of fatty acids, rice starch, egg whites, potassium sorbate (preservative), polysorbate 60, calcium carbonate, xanthan gum, calcium sulfate, pectin, cream of tartar, tapioca starch, agar, disodium phosphate, carob bean gum, soy flour.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03WHEATCompoundNot assessed
  4. 04EGGCompoundNot assessed
  5. 05PALM OILCompoundNot assessed
  6. 06SOYBEAN OILCompoundNot assessed
  7. 07INVERT SUGARCompoundNot assessed
  8. 08COCOACompoundNot assessed
  9. 09Whey, protein-freeCompoundNot assessed
  10. 10WHEYCompoundNot assessed
  11. 11CORN SYRUPCompoundNot assessed
  12. 12Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  13. 13HETASTARCHCompoundNot assessed
  14. 14GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  15. 15GLUCOSECompoundNot assessed
  16. 16DEXTROSECompoundNot assessed
  17. 17SALTCompoundNot assessed
  18. 18STARCH 1551CompoundNot assessed
  19. 19ALBUMENCompoundNot assessed
  20. 20SOYBEANCompoundNot assessed

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