Cultured pasteurized skim milk, whey protein concentrate, cream, whey, salt, modified corn starch, potassium sorbate and carbon dioxide (to preserve freshness), guar gum, carrageenan, locust bean gum and enzyme.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
