Chocolatey dipped ice cream cups by Joy Cone Co. · GreenveilSaving recent analysisChocolatey dipped ice cream cups
Greenveil's read: consider avoiding.
- Ice cream cup99.4%—
- Fortified wheat flour58%—
- E37530.6%—
Reduced iron13.7%—
Thiamin mononitrate6.8%—- E1013.4%—
Folic acid3.4%—
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Ingredient content
Normalized label parsed
5 items
Food healthCriticalChemical concernNot assessed Tapioca flour20.7%—
Sugar10.4%—Vegetable oil shortening5.2%—
Soya oil2.6%—Canola oil modified palm oil1.3%—
Soya lecithin1.3%— Raising agent2.6%—E500ii2.6%—E503ii2.6%—
Salt0.1%—›Confectionery coating0.1%—Sugar<0.1%—
Palm kernel oil<0.1%—
Cocoa powder<0.1%—
Whey powder—Skimmed milk powder—Palm oil soy—E322i—
Vanilla— Show original label text
Ice cream cup (enriched wheat flour (contains niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca flour, sugar, vegetable oil shortening (soybean oil or canola oil modified palm oil, soy lecithin) leavening sodium bicarbonate, ammonium bicarbonate), salt, natural flavors, annatto (vegetable color), confectionery coating (sugar, palm kernel oil, cocoa powder, whey powder, nonfat milk powder, palm oil soy, lecithin, vanilla).
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
P
Parmentier P
Sardines Huile d'Olive Vierge ExtraParmentierFood healthModerateShared ingredients
