potato Gnocchi by DELALLO · GreenveilSaving recent analysispotato Gnocchi
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Potato85%—›
Water63.8%—- Potato flakes21.3%—
Wheat flour11.5%—›
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
7 items
Salt
0.7%
—
Natural flavouring0.7%—Dusted with rice flour0.7%—E5750.7%—As acidity corrector0.7%—E2000.7%—As preservative0.7%—Show original label text
Potato puree 85% (water, potato flakes), wheat flour, salt, natural flavor, dusted with rice flour, glucono delta lactone (as acidity corrector), sorbic acid (as preservative).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
D
Delallo D
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