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- Fortified wheat flour72.4%—
- Flour39.9%—›
- Reduced iron16.2%—›
- E3758.1%—
- Thiamin mononitrate4.1%—›
- Thiamin4.1%—›
- E1012%—
- Folic acid2%—›
- Water13.8%—›
- Sea salt0.4%—›
- Wheat starch0.4%—›
- White vinegar0.4%—
- Enriched wheat farina0.4%—
- Flour0.2%—›
- Reduced iron0.1%—›
- E375<0.1%—
- Thiamin mononitrate<0.1%—›
- Thiamin<0.1%—›
- E101<0.1%—
- Folic acid<0.1%—›
- Yeast0.4%—›
- E33011.6%—
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enriched wheat flour [flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sea salt, cultured wheat starch, organic white vinegar, enriched wheat farina [farina, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], yeast, citric acid,
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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