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Hawaiian Shortbread, Kona Coffee
Greenveil's read: consider avoiding.
- High
- Flour55.6%—›
- Wheat flour28.6%—›
- Barley malt flour13.5%—›
- E3756.7%—
- Reduced iron3.4%—›
- Thiamin mononitrate1.7%—›
- E1010.8%—
- Folic acid0.8%—›
- Butter22.2%—›
- Cream11.1%—›
- Salt11.1%—›
- Sugar11.1%—›
- Contains less than 2% of each of the following5.6%—
- Ground coffee5.6%—
- Water2.8%—›
- E15101.4%—
- Natural flavouring0.7%—
- E500ii0.3%—
- E4220.3%—
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Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream, salt), sugar, contains less than 2% of each of the following: ground coffee, water, ethyl alcohol, natural flavors, baking soda, glycerin.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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