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Hawaiian Pride, Kim Chee Fried Rice Sauce
Greenveil's read: consider avoiding.
- High
- Soy sauce55%—›
- Water28.8%—›
- Wheat13.1%—›
- Soya bean6.6%—›
- Salt6.6%—›
- Hot pepper paste22.5%—
- Wheat grain11.3%—
- Salt5.6%—›
- Malt2.8%—›
- Water1.4%—›
- Rice syrup0.7%—
- Red bell pepper0.4%—›
- Of0.2%—
- Rice flour<0.1%—›
- Alcohol<0.1%—›
- Sugar9.8%—›
- Garlic sauce6.4%—
- Garlic puree3.2%—
- Garlic citric acid3.2%—
- Corn oil water1.6%—
- Garlic0.8%—›
- Salt0.4%—›
- Yeast extract0.2%—›
- E322i0.2%—
- Sesame oil3.2%—›
- Corn starch ginger puree1.6%—
- Ginger0.8%—›
- Water0.4%—›
- E3300.4%—
- Spice0.8%—›
- Salt0.4%—›
- Yeast extract0.2%—›
- Onion0.2%—›
- Yellow onion<0.1%—
- Water<0.1%—›
- E330<0.1%—
Show original label text
Soy sauce (water, wheat, soybean, salt), hot pepper paste ( wheat grain, salt, seed malt, water, rice syrup, red pepper powder, of, rice flour, alcohol), sugar, garlic sauce(garlic puree (garlic citric acid),corn oil water, garlic powder, salt, yeast extract, lecithin (soy)), sesame oil, corn starch ginger puree (ginger, water, citric acid),spices, salt, yeast extract. onion puree (yellow onion puree, water, citric acid)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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