Labree's Bakery, Iced Chocolate Swiss Roll

Cake: [eggs, bleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cocoa (processed with alkali), corn syrup, sugar, dextrose, corn starch, glycerin, milk powder, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), salt, sorbitan monostearate, polysorbate 60, mono and diglycerides, sodium propionate and potassium sorbate (preservatives), soy lecithin (an emulsifier), natural and artificial vanilla flavor, guar gum, sodium alginate, glycerol, maltodextrin, phosphoric acid]. filling: [sugar, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), dextrose, water, corn syrup, corn starch, food starch-modified, guar gum, natural and artificial vanilla flavor, salt, sorbitan monostearate, polysorbate 60, monoglycerides, phosphoric acid, potassium sorbate and sodium propionate (preservative)]