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- Milk chocolate52.3%—
- Sugar26.4%—›
- Cocoa butter12.9%—›
- Milk6.5%—›
- Cocoa paste3.2%—
- Soya lecithin1.6%—›
- An emulsifier0.8%—
- Artificial flavouring0.4%—
- And salt0.4%—›
- Semi sweet chocolate23.9%—
- Sugar11.9%—›
- Cocoa paste6%—
- Cocoa butter3%—›
- Milkfat1.5%—›
- Soya lecithin0.7%—›
- An emulsifier0.4%—
- Artificial flavouring0.4%—
- Peanuts11.9%—›
- Sugar6%—›
- Raisins3%—›
- Corn syrup1.5%—›
- Sweetened condensed milk0.7%—
- Milk0.4%—›
- Skimmed milk0.2%—
- Sugar0.2%—›
- Almonds0.4%—›
- Brazil nuts0.2%—›
- Hydrogenated vegetable oil<0.1%—›
- Palm kernel oil<0.1%—›
- Soya oil<0.1%—›
- Evaporated milk<0.1%—
- Milk<0.1%—›
- E340ii<0.1%—
- E407⚠ Low
- Vitamin d—›
- Salt<0.1%—›
- E1103<0.1%—
- Natural and artificial flavouring—
- Egg white—›
- E330—
- E414—
- Maltodextrin—›
- Vegetable oil—›
- Coconut—›
- Canola oil—›
- Confectioner's glaze—
- Colour—
- Includes fd&c red #40—
- E133⚠ Moderate
- E415—
- Potassium phosphates (E340)⚠ Low
Show original label text
Milk chocolate (sugar, cocoa butter, milk, chocolate liquor, soy lecithin - an emulsifier, artificial flavoring, and salt), semisweet chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin - an emulsifier, and artificial flavoring), peanuts, sugar, raisins, corn syrup, sweetened condensed milk (milk, skim milk, sugar), almonds, brazil nuts, hydrogenated vegetable oil (palm kernel, soybean oil), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d), salt, invertase, natural and artificial flavors, egg whites, citric acid, gum arabic, maltodextrin, vegetable oil (coconut and canola oil), confectioner's glaze, artificial colors (includes fd&c red #40 and blue #1), xanthan gum.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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