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United Dairy Farmers·Empty · 0076310080162

Premium quality ice cream

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Skimmed milk55.6%—
  • Sugar13.2%—›
  • Cream13.2%—›
  • Chocolate chunk9%—
  • Sugar4.5%—›
  • Cocoa paste processed with alkali2.3%—
  • Cocoa butter1.1%—›
  • Butterfat0.6%—›
  • Canola oil0.3%—›
  • Soya lecithin0.1%—›
  • Vanillin<0.1%—›
  • Natural flavouring<0.1%—
  • Corn syrup4.5%—›
  • Pasteurised egg yolk2.3%—
  • Natural flavouring1.1%—
  • Stabiliser0.6%—
  • E4660.3%⚠ Low
  • E4100.1%—
  • E407<0.1%⚠ Low
  • E412<0.1%—
  • Salt<0.1%—›
  • Sugar<0.1%—›
  • Colour0.6%—
  • E1020.3%⚠ High
  • E1330.3%⚠ Moderate
Show original label text

Skim milk, sugar, cream, chocolate chips (sugar, chocolate liquor processed with alkali, cocoa butter, butter oil, canola oil, soy lecithin, vanillin, natural flavors), corn syrup, pasteurized egg yolk, natural flavor, stabilizer (cellulose gum, locust bean gum, carrageenan, guar gum, salt, sugar), artificial colors (yellow #5, blue #1).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02CREAMCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed

No evidence records are attached to this product yet.

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