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  3. Assorted Premium Chocolates
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Whitman's Candies Inc.·Snacks · 0076740072577

Assorted Premium Chocolates

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Ingredients consist of chocolate51.5%—
  • Sugar25.9%—›
  • Chocolate12.8%—›
  • Chocolate6.4%—›
  • Cocoa butte3.2%—
  • Whole milk1.6%—
  • Milkfat0.8%—›
  • Soya lecithin0.4%—›
  • An emulsifier0.4%—
  • Vanillin0.4%—›
  • Artificial flavouring0.4%—
  • Corn syrup24.2%—›
  • Sugar12.1%—›
  • Brown sugar6.1%—›
  • Coconut with sodium metabisulfite3%—
  • To promote color retention3%—
  • Dairy cream1.5%—
  • Milk0.8%—›
  • Palm kernel oil0.4%—›
  • Whole milk0.2%—
  • Milk<0.1%—›
  • Butter<0.1%—›
  • Molasses<0.1%—›
  • Cherry<0.1%—›
  • Cherry—›
  • Corn syrup—›
  • Water—›
  • Sugar—›
  • E330—
  • E211⚠ Moderate
  • E202—
  • Preservative—
  • E220⚠ Moderate
  • To promote color retention—
  • E129⚠ High
  • Nuts—›
  • Almonds—›
  • Pecan nut—›
  • Walnuts—›
  • Invert sugar—›
  • E420—
  • Salt—›
  • Cocoa powder—›
  • Raisins—›
  • Apricots with sulfur dioxide—
  • To promote color retention—
  • Honey—›
  • Egg white—›
  • Natural and artificial flavouring—
  • Soya lecithin—›
  • An emulsifier—
  • Spice—›
  • E306—
  • A natural antioxidant—
  • Mono- and diglycerides with citric acid—
  • To help protect flavor—
  • Tapioca flour—
  • Fd&c colors—
  • E102—
  • #6—
  • E129⚠ High
  • E133⚠ Moderate
  • E211⚠ Moderate
  • E202—
  • Preservative—
  • E1103—
  • An enzyme—›
  • 7257-107—
  • Sodium metabisulphite (E223)⚠ Moderate
Show original label text

Ingredients consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butte, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, corn syrup, sugar, brown sugar, coconut with sodium metabisulfite (to promote color retention), dairy cream, condensed milk, partially hydrogenated palm kernel oil, whole milk, nonfat milk solids, butter, molasses, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, nuts (almonds, pecans, walnuts), invert sugar, sorbitol, salt, cocoa powder, raisins, apricots with sulfur dioxide (to promote color retention), honey, egg albumen, natural and artificial flavors, soy lecithin (an emulsifier), spice, tocopherols (a natural antioxidant), mono and diglycerides with citric acid (to help protect flavor), tapioca flour, fd&c colors (yellow #5 & #6, red #40, blue #1), sodium benzoate and potassium sorbate (preservatives), and invertase (an enzyme). 7257-107

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04LIGHT BROWN SUGARCompoundNot assessed
  5. 05MILKCompoundNot assessed
  6. 06PALM KERNEL OILCompoundNot assessed
  7. 07BUTTERCompoundNot assessed
  8. 08MOLASSESCompoundNot assessed
  9. 09BEET MOLASSESCompoundNot assessed
  10. 10CHERRYCompoundNot assessed
  11. 11TREE NUT, UNSPECIFIEDCompoundNot assessed
  12. 12INVERT SUGARCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14COCOACompoundNot assessed
  15. 15WINE GRAPECompoundNot assessed
  16. 16HONEYCompoundNot assessed
  17. 17ALBUMENCompoundNot assessed
  18. 18SOYBEAN LECITHINCompoundNot assessed
  19. 19Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  20. 20SPICECompoundNot assessed

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