# Dutch Maid Bakery, Chocolate Mother's Day Cake — Dutch Maid Bakery Inc

URL: https://app.greenveil.ai/product/barcode%3A0076779661667
Barcode: 0076779661667
Category: Snacks

> Dutch Maid Bakery, Chocolate Mother's Day Cake by Dutch Maid Bakery Inc (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food/cosmetic health band: critical

## Health

- Additives of concern: 5
- Flagged allergens: 0

## Ingredients

- Sugar (51.19047619047619%)
- Fondant (24.404761904761905%)
- Shortening (12.202380952380949%)
- Eggs (6.1011904761904745%)
- Wheat flour (3.050595238095241%)
- Water (1.5252976190476204%)
- Nonfat milk (0.7626488095238102%)
- Margarine (0.3813244047619051%)
- Soybean oil (0.190662202380949%)
- Egg whites (0.0953311011904745%)
- Cocoa (0.0476655505952408%)
- Rice flour (0.0238327752976204%)
- Corn starch (0.0119163876488102%)
- Cellulose gum (0.0059581938244051%) — rating band low
- Carrageenan (0.0029790969121989974%) — rating band low
- Confectioner's glaze (0.0014895484560994987%)
- Titanium dioxide (0.0007447742280533021%) — rating band high
- Gum tragacanth (0.00037238711402665103%)
- Xanthan gum (0.00018619355701332552%)
- Nonfat dry milk (0.00009309677850666276%)
- Food starch modified (0.000046548389249778666%)
- Sodium bicarbonate (0.000023274194624889333%)
- Distilled monoglyceride (0.00001163709731599738%)
- Salt (0.00000581854865799869%)
- Glycerine (0.000002909274328999345%)
- Sodium acid pyrophosphate (0.0000014546371644996725%)
- Propylene glycol monoester (7.273185786971226e-7%)
- Lecithin (3.636592893485613e-7%)
- Natural and artificial flavors (1.8182964822699432e-7%)
- Vanillin (9.091482411349716e-8%)
- Food starch-modified (4.545741205674858e-8%)
- Sodium caseinate (2.272870602837429e-8%)
- Fd&c blue 1 (1.1364349461473466e-8%)
- 2 (5.682174730736733e-9%)
- Reds 3 (2.8410909180820454e-9%)
- 40 (1.4205454590410227e-9%)
- Yellows 5 (7.102727295205113e-10%)
- 6 (3.5513636476025567e-10%)
- Ammonium alginate (1.7756462966644904e-10%)
- Calcium alginate (8.878231483322452e-11%)
- Gum acacia (4.439471013029106e-11%)
- Polyglycerol ester of fatty acids (4.439471013029106e-11%)
- Diphosphates (E450) — rating band low

_Assessed by Greenveil._