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Cookies & Cream Light* Ice Cream Cone With Oreo Cookie Crunch
Greenveil's read: consider avoiding.
- Critical
- Skimmed milk52.8%—
- Cream23.6%—›
- Chocolate sugar cone11.8%—
- Wheat flour5.9%—›
- Sugar3%—›
- Cocoa1.5%—›
- Vegetable fat0.7%—
- Soya oil0.4%—›
- Palm oil0.2%—›
- Soya lecithin0.2%—›
- Salt0.7%—›
- Oreo crunch5.9%—
- Flour3%—›
- Wheat flour1.5%—›
- E3750.7%—
- Reduced iron0.4%—›
- Thiamin mononitrate0.2%—›
- Thiamin0.2%—›
- E101<0.1%—
- Folic acid<0.1%—›
- Sugar1.5%—›
- Palm0.7%—
- Canola oil0.4%—›
- Cocoa0.2%—›
- High fructose corn syrup<0.1%—›
- Raising agent<0.1%—
- E500ii<0.1%—
- E341<0.1%⚠ Low
- Corn starch<0.1%—›
- Salt<0.1%—›
- Soya lecithin—›
- Vanillin—›
- Artificial flavouring—
- Chocolate—›
- Chocolate coating3%—
- Sugar1.5%—›
- Coconut oil0.7%—›
- Palm oil0.4%—›
- Cocoa0.2%—›
- Soya lecithin<0.1%—›
- Vanilla extract<0.1%—›
- E4201.5%—
- Maltodextrin0.7%—›
- E12000.4%—
- Less than 2% of0.2%—
- E4710.2%—
- Dextrose<0.1%—›
- E412<0.1%—
- E410<0.1%—
- E407<0.1%⚠ Low
- Artificial—
- Natural flavouring—
- E955⚠ Moderate
- Splenda brand—
- E150a—
- Retinyl palmitate—›
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Nonfat milk, cream, chocolate sugar cone [bleached wheat flour, sugar, cocoa (processed with alkali), vegetable shortening (soybean oil, palm oil, and soy lecithin), salt], oreo crunch {unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), cornstarch, salt, soy lecithin, vanillin - an artificial flavor, chocolate}, chocolate flavored coating [sugar, coconut oil, palm oil, cocoa (processed with alkali), soy lecithin, vanilla extract], sorbitol, maltodextrin, polydextrose, less than 2% of: mono and diglycerides, dextrose, guar gum, locust bean gum, carrageenan, artificial and natural flavor, sucralose (splenda brand), caramel color, vitamin a palmitate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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