Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Non fat greek yogurt (cultured skim milk, milk protein concentrate, corn starch, tapioca starch, carrageenan gum, locust bean gum), water, canola oil, feta cheese (milk, salt, culture, enzymes), distilled vinegar, salt, apple cider vinegar, gluconic acid, acacia gum, xanthan gum, dried onion, lactic acid, lemon juice concentrate, dill weed, dried garlic, spice, dextrose, natural flavors, maltodextrin, dried green onion, whey powder, skim milk powder, modified corn starch, butter extractives.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.