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Jimmy Dean Delights·0077900002465

Jimmy Dean Frittatas

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Whole egg53.1%—
  • Water23.4%—›
  • Natural uncured smoked ham-no nitrites11.7%—
  • No nitrates added except for celery juice powder5.9%—
  • Pork2.9%—›
  • Water1.5%—›
  • Salt0.7%—›
  • Turbinado sugar0.4%—
  • Celery juice0.2%—›
  • Cherry<0.1%—›
  • Natural flavouring<0.1%—
  • Broccoli2.9%—›
  • Cheddar cheese1.5%—
  • Pasteurised milk0.7%—
  • Lactic ferments0.4%—
  • Salt0.2%—›
  • Enzyme<0.1%—›
  • E160b<0.1%⚠ Low
  • Vegetable pigment<0.1%—
  • Soya oil0.7%—›
  • Modified corn starch0.4%—›
  • Citrus fibre0.2%—
  • Cream cheese<0.1%—
  • Cream cheese<0.1%—
  • Milk<0.1%—›
  • Microbial culture<0.1%—
  • Salt—›
  • E410—
  • Enzyme—›
  • Skimmed milk<0.1%—
  • Parmesan cheese flavor<0.1%—
  • Whey<0.1%—›
  • Parmesan cheese flavor<0.1%—
  • Parmigiano reggiano—
  • Butter—›
  • Flavouring—
  • Salt—›
  • Salt<0.1%—›
  • Salt<0.1%—›
  • Garlic<0.1%—›
  • Onion—›
  • E330—
  • White pepper—›
Show original label text

whole egg, water, natural uncured smoked ham-no nitrites, no nitrates added except for celery juice powder (pork, water, salt, turbinado sugar, celery juice powder, cherry powder, natural flavoring), broccoli, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], soybean oil, modified corn starch, citrus fiber, dried cream cheese [cream cheese (milk, culture, salt, carob bean gum, enzyme) and nonfat milk], parmesan cheese flavor [whey solids, parmesan cheese flavor (parmesan cheese, butter, flavor, salt), salt], salt, garlic, onion powder, citric acid, white pepper. contains: egg, milk.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02BROCCOLICompoundNot assessed
  3. 03SOYBEAN OILCompoundNot assessed
  4. 04HETASTARCHCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06GARLICCompoundNot assessed
  7. 07ONIONCompoundNot assessed
  8. 08WHITE PEPPERCompoundNot assessed

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