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- Cultured pasteurized light cream66.7%—
- Skimmed milk16.7%—
- Enzyme16.7%—›
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Cultured pasteurized light cream, nonfat milk, enzymes.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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