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- Panko japanese style bread crumbs100%—
- Fortified wheat flour67.7%—
- E37537.4%—
- Resuced iron15.1%—
- Thiamone mononitrate7.6%—
- E1013.8%—
- Folic acid3.8%—›
- Dexteose16.2%—
- Sugar3.6%—›
- Yeast3.6%—›
- Salt9%—›
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PANKO JAPANESE STYLE BREAD CRUMBS (ENRICHED WHEAT FLOUR [NIACIN, RESUCED IRON, THIAMONE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTEOSE, SUGAR, YEAST, SALT)
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