Image cache
Greenveil proxy cache
Asset write on fetch
Asiago & Pepper Jack Cheese Crisps
Greenveil's read: acceptable.
- Moderate
- Asiago cheese75%—
- Milk43.8%—›
- Lactic ferments15.6%—
- Salt1.5%—›
- Enzyme14.1%—›
- Pepper jack cheese25%—
- Pasteurized semi skimmed milk12.5%—
- Lactic ferments6.3%—
- Peppers3.1%—›
- Chipotle1.6%—
- Jalapeno pepper1.6%—›
- Salt0.8%—›
- Enzyme0.8%—›
Show original label text
ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPER JACK CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, PEPPERS, CHIPOTLES [SMOKED JALAPEÑOS], SALT, ENZYMES).
Food health
Nutrition profile and additives of concern
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
2 items
Recent scans
See allProducts you open appear here on this device.