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Gluten free baking and pancake mix
Greenveil's read: acceptable.
- Moderate
- Brown rice flour54.5%—
- White rice flour22.7%—
- Buttermilk11.4%—›
- Natural almond meal5.7%—
- May appear as brown flecks5.7%—
- Tapioca starch2.8%—
- Sweet rice flour1.4%—
- Potato starch0.7%—›
- Grainless and aluminum-free baking powder0.4%—
- E450i0.2%—
- Potato starch<0.1%—›
- E500ii<0.1%—
- E500ii0.2%—
- Sea salt<0.1%—›
- E415<0.1%—
- Diphosphates (E450)⚠ Low
Show original label text
Brown rice flour, white rice flour, cultured buttermilk, natural almond meal (may appear as brown flecks), tapioca starch, sweet rice flour, potato starch, grainless & aluminum-free baking powder (sodium acid pyrophosphate, potato starch, sodium bicarbonate), baking soda, sea salt, xanthan gum.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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