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  3. Hot cocoa
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Pacific, Save Mart Supermarkets Inc.·0098487201560

Hot cocoa

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar52.6%—›
  • Glucose syrup23.7%—›
  • Cocoa11.8%—›
  • Processed with alkali11.8%—
  • Vegetable oil5.9%—›
  • May contain coconut3%—
  • Soya bean1.5%—›
  • Sunflower0.7%—›
  • Palm0.4%—
  • Canola0.4%—›
  • Skimmed milk powder3%—
  • Natural and artificial flavouring1.5%—
  • Modified whey0.7%—
  • Maltodextrin0.4%—›
  • Salt0.2%—›
  • E466<0.1%⚠ Low
  • Sodium caseinate<0.1%—›
  • Corn starch<0.1%—›
  • Lactose<0.1%—›
  • E340ii—
  • E955⚠ Moderate
  • E471—
  • E551—
  • Soya lecithin—›
  • Colour—
  • Potassium phosphates (E340)⚠ Low
Show original label text

Sugar, glucose syrup solids, cocoa (processed with alkali), partially hydrogenated vegetable oil (may contain coconut, soybean, sunflower, palm and/or canola), nonfat dry milk, natural and artificial flavors, modified whey, maltodextrin, salt, cellulose gum, sodium caseinate, cornstarch, lactose, dipotassium phosphate, sucralose, mono - and diglycerides, silicon dioxide, soy lecithin, artificial color.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02CORN SYRUPCompoundNot assessed
  3. 03COCOACompoundNot assessed
  4. 04PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  5. 05Castor oil, polymd., oxidizedCompoundNot assessed
  6. 06Vegetable oilsCompoundNot assessed
  7. 07Linseed oil, polymd., oxidizedCompoundNot assessed
  8. 08GreaseCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  10. 10SOYBEAN OILCompoundNot assessed
  11. 11Castor oil, oxidizedCompoundNot assessed
  12. 12SOAPCompoundNot assessed
  13. 13MALTODEXTRINCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15SODIUM CASEINATECompoundNot assessed
  16. 16STARCH 1551CompoundNot assessed
  17. 17Starch, oxidizedCompoundNot assessed
  18. 18AmylodextrinCompoundNot assessed
  19. 19CORN STARCHCompoundNot assessed
  20. 20ANHYDROUS LACTOSECompoundNot assessed
  21. 21.BETA.-LACTOSECompoundNot assessed
  22. 22LACTOSECompoundNot assessed
  23. 23SOYBEAN LECITHINCompoundNot assessed
  24. 24Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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