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- Fortified wheat flour64.5%—
- Wheat flour34.7%—›
- E37514.9%—
- Reduced iron7.5%—›
- Thiamin mononitrate3.7%—›
- E1011.9%—
- Folic acid1.9%—›
- Water17.7%—›
- Cane sugar1.9%—›
- Soya oil1.9%—›
- Contains 2% and less of the following1.9%—
- Yeast1.9%—›
- Vital wheat gluten1.9%—
- Sea salt0.6%—›
- E3000.6%—
- Distilled white vinegar0.6%—
- Wheat flour0.6%—›
- Microbial coagulating enzyme7.8%—
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Organic enriched wheat flour (organic wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, organic cane sugar, organic expeller pressed soybean oil, contains 2% or less of the following: yeast, organic vital wheat gluten, sea salt, ascorbic acid, organic distilled white vinegar, cultured wheat flour, microbial enzymes.
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Per-ingredient concern · chemical identity, not food safety
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