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Egg Custard Tarts
Egg Custard Tarts by sainsbury (Snacks). Greenveil has not yet assessed this product's safety signals.
VerdictNot enough data
Not
assessed
assessed
Concern band
No chemical concern signal for this product.
British Cows' Milk, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range Egg (16%), Caster Sugar, Icing Sugar, Dried Glucose Syrup, Palm Oil, Palm Stearin, Rapeseed Oil, British Cream (Cows' Milk), Palm Kernel Oil, Nutmeg, Flavourings, Dextrose, Colour: Mixed Carotenes; Salt, Nutmeg Extract.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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