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Original Multi-Grain Baked Crackers
Greenveil's read: acceptable.
- Moderate
- Fortified wheat flour53.8%—
- Wheat flour27.6%—›
- E37513.1%—
- Iron6.6%—›
- Thiamin3.3%—›
- E1011.6%—
- Folic acid1.6%—›
- Sunflower oil23.1%—›
- Grains11.5%—
- Corn5.8%—›
- Oats2.9%—›
- Wheat bran2.9%—›
- Whole wheat flour5.8%—
- Sugar2.9%—›
- Seeds1.4%—
- Black0.7%—
- White sesame seeds0.4%—
- Poppyseed0.4%—
- Cane sugar syrup0.7%—
- Salt0.4%—›
- E503ii0.2%—
- E341i<0.1%—
- E500ii<0.1%—
- Enzyme<0.1%—›
- Diets<0.1%—
- Calcium phosphates (E341)⚠ Low
Show original label text
enriched wheat flour (wheat flour, niacin, iron, thiamin, riboflavin, folic acid), sunflower oil, grains (corn, oats, wheat bran), whole wheat flour, sugar, seeds (black and white sesame seeds, poppy seeds), cane syrup, salt, ammonium bicarbonate, monocalcium phosphate, sodium bicarbonate, enzymes, allergen information: contains wheat and sesame, suitable for vegetarian diets,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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