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Southern home, premium ice cream, peanut butter cup
Greenveil's read: consider avoiding.
- Critical
- Milkfat55%—›
- Skimmed milk22.5%—
- Sugar9.7%—›
- Peanut paste6.4%—
- Swirl3.2%—
- Icing sugar1.6%—
- Sugar0.8%—›
- Corn starch0.8%—›
- Peanuts0.8%—›
- Roasted in peanut oil0.8%—›
- Corn oil0.4%—›
- Coconut oil0.2%—›
- Salt0.1%—›
- Soya lecithin0.1%—›
- An emulsifier0.1%—
- Corn syrup1.6%—›
- Cocoa processed with alkali0.8%—
- Whey0.4%—›
- Whey protein0.2%—›
- Stabiliser0.2%—
- E4120.1%—
- E471<0.1%—
- E415<0.1%—
- E433<0.1%⚠ Low
- E466⚠ Low
- E407⚠ Low
- Dextrose—›
Show original label text
Milkfat and nonfat milk, sugar, peanut butter, swirl [powdered sugar (sugar, cornstarch), peanuts (roasted in peanut oil), corn oil, coconut oil, salt, soy lecithin (an emulsifier)], corn syrup, cocoa processed with alkali, whey (milk) and whey protein, stabilizer (guar gum, mono and diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, dextrose)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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