Product analysis · Greenveil
Saving recent analysis Products Seafood Breaded Flounder Fillets Breaded Flounder Fillets Greenveil's read: consider avoiding.
Food health High
Chemical concern Not assessed Ingredients· 14 Evidence· 0 Regulatory· 0 Alternatives· 0
Fish 53.6% — › Flounder 53.6% — Fortified wheat flour 23.2% — Flour 11.6% — E375 5.8% — Ferrous sulfate
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Ingredient content
Normalized label parsed
14 items
2.9%
—
Thiamin mononitrate 1.5% —
E101 0.7% — Folic acid 0.7% — Water 11.6% — ›
Blended wheat flour 5.8% — Modified corn starch 2.9% — ›
Yellow corn flour 1.5% — Salt 0.4% — › Sugar 0.4% — › Whey 0.4% — ›
Partially hydrogenated soybean oil tbhq 0.2% — Preservative 0.2% — Yeast <0.1% — ›
E282 <0.1% To protect freshness <0.1% — Spice <0.1% — ›
Fried in canola oil <0.1% — Show original label text Fish, (flounder) enriched wheat flour (flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, blended wheat flour, modified corn starch, yellow corn flour, salt, sugar, whey, partially hydrogenated soybean oil tbhq (to protect flavor), yeast, calcium propionate (to protect freshness), spice extractive, fried in canola oil.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Calcium propionate Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
NA
North Atlantic NA
Breaded tilapia fillet North Atlantic Food health Moderate Same brand
