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Pizza Stromboli triple viande
Greenveil's read: consider avoiding.
- Critical
- Dough51.6%—
- Wheat flour51.6%—›
- Water24.2%—›
- Canola oil12.1%—›
- Blonde cane sugar6.1%—
- Sea salt1.4%—›
- Skimmed milk powder1.4%—
- Yeast1.4%—›
- Sauce1%—
- Tomato sauce1%—
- E3301%—
- Fromage parmesan0.5%—
- Olive oil0.3%—›
- Sea salt0.1%—›
- Blonde cane sugar<0.1%—
- Dried garlic<0.1%—›
- Fines herbes<0.1%—
- Spice—›
- Filling—
- Pepperoni—
- Pork—›
- Water—›
- Corn starch—›
- Salt—›
- Spice—›
- Dextrose—›
- E339—
- E316—
- E250⚠ High
- Saucisses italiennes cuites—
- Pork—›
- Water—›
- Milk powder—
- Chapelure de blé—
- Spice—›
- Salt—›
- Soy protein—›
- E339—
- Smoke flavouring—
- Sugar—›
- E316—
- E250⚠ High
- Garlic—›
- Bacon—
- Pork—›
- Water—›
- Salt—›
- Sugar—›
- E339—
- Saveur—
- E316—
- E500ii—
- E250⚠ High
- Smoke—
- Cheese—›
- Mozzarella—
- Milk—›
- Milk—›
- Microbial culture—
- Salt—›
- E509—
- Microbial rennet—
Show original label text
Pâte : Farine de blé non blanchie, Eau, Huile de canola, Sucre de canne blond bio, Sel de mer, Lait écrémé en poudre, Levure. Sauce: Tomates broyées (acide citrique), Fromage parmesan, Huile d'olive, Sel de mer, Sucre de canne blond bio, Ail déshydraté, Fines herbes, Épices. Garniture : Pepperoni (porc, eau, fécule de mais, sel, épices, dextrose, phosphate de sodium, érythorbate de sodium, nitrite de sodium), Saucisses italiennes cuites (porc, eau, lait en poudre, chapelure de blé grillé, épices, sel, protéine de soya, phosphate de sodium, saveur de fumée, sucre, érythorbate de sodium, nitrite de sodium, ail en poudre), Bacon (porc, eau, sel, sucre, phosphate de sodium, saveur, érythorbate de sodium, bicarbonate de sodium, nitrite de sodium, fumée). Fromage : Mozzarella (lait pasteurisé, substances laitières modifiées, culture bactérienne, sel, chlorure de calcium, enzyme microbien). Contient: Blé Lait Soya
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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