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Pizza stromboli Fromage et herbes
Greenveil's read: consider avoiding.
- High
- Dough52.3%—
- Wheat flour52.3%—›
- Water23.9%—›
- Canola oil11.9%—›
- Blonde cane sugar0.5%—
- Sea salt0.5%—›
- Skimmed milk powder0.5%—
- Yeast0.5%—›
- Tomato sauce0.5%—
- Tomato0.5%—›
- E3300.5%—
- Fromage parmesan0.5%—
- Olive oil0.5%—›
- Sea salt0.5%—›
- Blonde cane sugar0.5%—
- Dried garlic0.5%—›
- Fines herbes0.5%—
- Spice0.5%—›
- Mélange de fromages mozzarella et brick0.5%—
- Milk0.5%—›
- Milk0.5%—›
- Microbial culture0.5%—
- Salt0.5%—›
- E5090.5%—
- Microbial coagulating enzyme0.5%—
- Filling2.9%—
- Oregano0.5%—›
- Milk filling2.4%—
Show original label text
Pâte : Farine de blé non blanchie, Eau, Huile de canola, Sucre de canne blond bio, Sel de mer, Lait écrémé en poudre, Levure. Sauce tomate : Tomates broyées (acide citrique), Fromage parmesan, Huile d'olive, Sel de mer, Sucre de canne blond bio, Ail déshydraté, Fines herbes, Épices. Mélange de fromages mozzarella et brick : Lait pasteurisé, Substances laitières modifiées, Culture bactérienne, Sel, Chlorure de calcium, Enzyme microbienne. Garniture : Origan. Contient : Blé • Lait
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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