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  3. Rubicon Bakery, Carrot Layer Cake
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Rubicon Enterprises Inc.·Snacks · 0631782000041

Rubicon Bakery, Carrot Layer Cake

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Confectioner's sugar52.4%—
  • Sugar27.4%—›
  • Corn starch25%—›
  • Cane sugar20.6%—›
  • Flour13.5%—›
  • Wheat flour6.8%—›
  • Barley malt flour3.4%—›
  • E3751.7%—
  • Iron0.8%—›
  • Thiamin mononitrate0.4%—›
  • E1010.2%—
  • Folic acid0.2%—›
  • Cream cheese6.8%—
  • Pasteurised milk3.4%—
  • Cream cheese culture1.7%—
  • Salt0.3%—›
  • Stabiliser1.4%—
  • Carob bean and xanthan and guar gums1.4%—
  • Canola oil3.4%—›
  • Cage-free eggs1.7%—
  • Carrots0.8%—›
  • Pineapple0.4%—›
  • Pineapple0.2%—›
  • Pineapple juice0.2%—›
  • Butter0.2%—›
  • Cream0.2%—›
  • Palm oil0.1%—›
  • Walnuts<0.1%—›
  • Raisins<0.1%—›
  • Sea salt<0.1%—›
  • Cinnamon—›
  • Ginger—›
  • Baking powder—
  • E450i—
  • E500ii—
  • Corn starch—›
  • E341i—
  • Vanilla extract—›
  • Vanilla pod—›
  • Alcohol—›
  • Water—›
  • E500ii—
  • Nutmeg—›
  • E330—
  • Clove—›
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Confectioner's sugar (sugar, cornstarch), cane sugar, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (pasteurized milk and cream cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), expeller-pressed canola oil, cage-free eggs, fresh carrots, pineapple (pineapple, pineapple juice), butter (cream), palm oil, walnuts, raisins, sea salt, cinnamon, ginger, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract (vanilla beans, alcohol, water), baking soda, nutmeg, citric acid, cloves.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02SOAPCompoundNot assessed
  3. 03CANOLA OILCompoundNot assessed
  4. 04CARROTCompoundNot assessed
  5. 05PINEAPPLECompoundNot assessed
  6. 06BUTTERCompoundNot assessed
  7. 07PALM OILCompoundNot assessed
  8. 08ENGLISH WALNUTCompoundNot assessed
  9. 09WINE GRAPECompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11SEA SALTCompoundNot assessed
  12. 12CINNAMONCompoundNot assessed
  13. 13GINGERCompoundNot assessed
  14. 14VANILLA PLANIFOLIA OILCompoundNot assessed
  15. 15VANILLACompoundNot assessed
  16. 16NUTMEGCompoundNot assessed
  17. 17CLOVECompoundHigh concern

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